Wasanbon

Wasanbon (rakugan) is a traditional Japanese wagashi, or confectionery. Typically, Wasanbon is small in size and made from powdered sugar, giving it a melt-in-your-mouth texture. It is often enjoyed together with matcha green tea, as the combination enhances the balance between its sweetness and the bitterness of matcha. Wasanbon has played an important role in Japanese tea ceremonies for a long time and is often served during tea gatherings and special events. With its beautiful appearance and delicate sweetness, it is widely cherished as part of Japanese culture. We can make handmade Wasanbon for you, with designs such as cherry blossoms, chrysanthemums, plum blossoms, and leaves.